The
Sonder
Curations
Saemidori
A cross between the classic Yabukita and the sweet Asatsuyu, Saemidori is a study in balance. It lacks the heavy astringency found in other teas, offering instead a sophisticated, velvety sweetness often compared to snap peas and young spinach. It is a "pause" that feels bright, uplifting,
Okumidori is a hybrid of the hardy Yabukita and the elegant Shizu-7132. It is beloved by tea masters for its "sophisticated stillness." It doesn't shout with sweetness or bite with bitterness; instead, it offers a rich, oceanic umami and a smooth, full-bodied texture. It is a tea that doesn't just ask you to pause—it invites you to stay a while.
Gokou
Gokou is defined by its "unique incense." It possesses a specific aromatic compound that gives it a milky, berry-like, or even floral fragrance that is entirely its own. It is a bold, high-umami tea, but it carries a "wild" edge that makes it feel alive and unscripted. If your life were a story, Gokou would be the plot twist that changes everything.