Saemidori (さえみどり)
What makes this cultivar special
Shade-grown for several weeks before harvest, this tea develops high chlorophyll and amino acid content, resulting in a naturally sweet, creamy flavor with a velvety texture.
Tasting Notes
Bright and naturally sweet with very low bitterness. Delicate aroma with soft pastry-like notes. Smooth nutty flavor (almond, walnut) balanced with gentle umami. Light, velvety, and creamy texture with a vibrant green color.